The highest quality rye flour and ingredients combine to create a truly delicious dark rye loaf. With a crispy crust and chewy texture that’s characterised by its unique ‘tang’, the Dark Rye is perfect with hams and cheeses, or is equally suited to gourmet sandwiches and toast. Also available with and infused with the distinctive ‘nutty’ flavour of sunflower seeds that make this loaf an ideal accompaniment to any antipasto or cheese platter.